Turkey Bacon Pancake Dippers

Ingredients
for 8 servings

• • 8oz uncured nitrate free turkey bacon
  • ⅔ cup all purpose flour
  • ½ cup oat flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1 cup milk
  • 3 tbsp. melted butter
  • 2 eggs

Cooking Instructions

1. 1In large bowl add flour, oat flour, baking powder, salt, milk, melted butter and eggs. Whisk until smooth. Pre-heat skillet to medium high heat and spray with non-stick oil. Dip turkey bacon into batter, make sure it's completely coated. Place on skillet and cook 3 minutes on each side or until golden brown. Repeat with remaining batter.

2. 2Serve with maple syrup.